Dinner
A taste of Gysinge
Opening hours
Tuesday – Thursday 5 – 9 pm
Friday – Saturday 5 – 10 pm
(kitchen closes at 9 p.m.)
Sunday – Monday Closed
“The autumn menu is inspired by seasonal goodies, local & sustainable ingredients and familiar favorite combinations with more or less a twist.´´
– Chef Fredrik
SOMETHING GOOD TO DRINK?
Enjoy something refreshing at the bar, a glass of wine or a locally brewed beer from Gysinge Brewery. For those who want something fruity and non-alcoholic, we have picked apples from our Manor Garden and made must. It doesn’t get more locally produced than that!
