Celebrate Father's Day at the Orangery!

On November 7–8, we invite you to a wonderful Father’s Day weekend at the Orangery at Gysinge Herrgård.
Enjoy a game-inspired à la carte menu in our charming restaurant—the perfect way to celebrate Dad with truly delicious food in a cozy manor setting.

Want to make your day extra special?
Book our Manor House Package, which includes an overnight stay and a carefully curated 3-course dinner

Manor House Package – Gysinge Herrgård

🍽️ Menu for Father's Day weekend

Appetizers

• Venison carpaccio with lingonberries, cured egg yolk, horseradish, and capers

• Smoked whitefish toast with toast spread and roe

Hot dishes

• Venison saddle with juniper berry sauce, potato gratin, and roasted root vegetables

• Baked char with Sandefjord sauce, trout roe, boiled potatoes, and pickled crudités

Desserts

• Chocolate Nemesis with Crème Diplomat and Candied Almonds

• Warm almond cake with apples, cinnamon sugar, and crème anglaise

📞 Reserve a table:

Dining – Gysinge Herrgård
info.gysingeherrgard@julahotell.se
0291–734 600

Welcome!