
Valentine's Day at the Orangery
February 14 | 5:00 PM – 10:00 PM
Valentine's Day Menu
Appetizer:
Grilled Lobster, Chili Caramel, Jerusalem Artichoke.
Main course:
Porterhouse steak for two, Béarnaise sauce, red wine sauce, potato gratin, salad, and
Baked Tomato.
Dessert:
Churros with various sweet toppings, strawberries, and passion fruit.
Price: 695 SEK per person
Reserve a table by calling 0291-73 46 00 or emailing info.gysingeherrgard@julahotell.se


